Last updated 10 minutes ago | Originally Published: May 5, 2025

Making almond milk at home should be on the minds of anyone who loves this creamy, dairy-free alternative! It’s fresher, tastier, and you have complete control over what goes into it and how much. So, if you’re ready to say goodbye to all those unnecessary additives, preservatives, and excess sugar often lurking in store-bought options, here’s what you need to know and how to get started today!   

To begin with, making your own almond milk can save you a lot of money in the long run and help the planet by cutting down on extra packaging waste. Not to mention, it’s a lot healthier for you, which is the biggest reward in my opinion! With this in mind, I’ll discuss all the major benefits of making almond milk from home, including what you’ll need to get started as soon as possible! The process is much easier than most people imagine, and the benefits, which will positively impact your health, wallet, and the environment, will last a lifetime! 

The Benefits of Making Almond Milk at Home

Making almond milk at home opens up a world of possibilities that you won’t find with store-bought versions. It allows you to experiment with your recipes, tailoring the flavor and texture to your preferences. You can sweeten it naturally with dates or honey, add spices such as cinnamon or nutmeg, or make unique blends with vanilla or cocoa.

On top of that, preparing it yourself means you keep more of the nutrients almonds naturally provide. Almonds are packed with vitamin E, magnesium, and healthy fats, but store-bought almond milk often loses some of these benefits due to heavy processing. When you blend and strain the almonds at home, you retain more nutritional benefits, resulting in a drink that’s tastier and better for your body.

There’s also the bonus of repurposing what’s left behind. After you strain the milk, you’re left with almond pulp, which is far too useful to throw away. You can dry it out and turn it into almond meal for baking things like cookies, muffins, or bread. It also works as a nutrient boost in smoothies or even as a gentle exfoliant in homemade skincare recipes. This makes the whole process sustainable and resourceful, adding value beyond just the milk itself.

Here are the key benefits of crafting your own almond milk:

  • Healthier Option
  • Fresher Flavor
  • Customization
  • Nutrient Boost
  • Eco-Friendly

These perks make homemade almond milk an irresistible choice for anyone seeking a healthier, more sustainable, and budget-friendly alternative to store-bought almond milk brands. It’s an easy habit to start, and the benefits will keep you going! To begin, buy your fresh almonds by the pound here at Candy Retailer and get ready to whip up your first batch of delicious almond milk today!

Getting Started with Homemade Almond Milk

To start, grab some fresh almonds; raw and unsalted are ideal for that pure, nutty taste. Beyond that, the flavor’s up to you! Add a splash of vanilla for a classic taste, a dusting of cocoa for a chocolate kick ( if you want), or toss in some strawberries, dates, or honey for a sweeter blend. Whatever you’re into, you can mix and match to make it your own. Now, let’s talk equipment.

After testing a few options, I found the best nut milk maker for making fresh almond and oat milk at home! Unlike regular blenders, this one has a built-in filter that strains the milk as it blends, no more wrestling with messy nut bags or cheesecloth. As for the process, speed, and cleanup, it’s a total breeze; I can do all three in just a few minutes, saving me time, money, and a trip to the store for milk! 

Nut Milk Maker by Milk Depot

Here’s how easy it is to get started:

  • Fill the Base: Pour water into the base up to the minimum fill line.
  • Add Ingredients: Place almonds in the filter basket and attach it to the machine.
  • Power On: Plug in the machine; icons will flash in sequence.
  • Mode: Press the Mode Button until “NUTMILK” lights up, then press START/STOP to begin.
  • Correct a Setting: Hold START/STOP for 2 seconds to stop and return to standby if needed.
  • Finish: When done, icons flash, and the machine powers off after 10 seconds.

In just minutes, you’ll have creamy, fresh almond milk customized to your taste and ready to enjoy or serve. It’s that simple! So, if you’re ready to make it happen, scoop up your nuts here at Candy Retailer; we have almonds, cashews, pistachios, walnuts, soy nuts, and much more! Then head over to Milk Depot, pick up a milk maker machine, and make it happen!

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